Grain fed 1/2 Beef
$2,000.00
Description
Raised on grass until 18 months and then finished on local brewery grain from Reno. This makes for a highly marbled, intense flavored beef. A fan favorite!
There has never been a better time to fill your freezer with Local Nevada Beef. As we are all facing rising food costs, a half beef guarantees food for your family for many months ahead. Beef prices are only going up and a half beef is the most bang for your buck. When low quality grocery store burger is $6.00lb, you can’t go wrong on steaks, roasts, and burger at $8.00!
Please allow 2-3 weeks until your order is ready
Approx. 220 lbs. of meat.
10 cubic ft of freezer space will be needed.
Our meat comes Double Paper wrapped and packaged for two.
- New York steaks
- Filet Mignon
- Ribeye steaks
- Top Round steaks
- Top Sirloin steaks
- Brisket
- Stew meat
- Flank steak
- Tri-Tip
- Ground beef (80/20 Ratio)
- Cube steaks
- Rump roast
- Sirloin tip roast
- Cross rib roast
- Chuck roast
- Short ribs
